asrtichoke dip

Submitted by: Rebecca Leigh Webster
hot artichoke dip

Serves: depends really

Preparation time:
Cooking time:

Dietary guidance: v 

Ingredients

1 can artichoke hearts
1 bag parmersan cheese
1 can chili peppers
1 cup mayo
peprika

Method

1.mix all in gredents except peprika in a bowl. ( drain the chilis and articoke as much as you can.)
2.trans fer to oven safe casarole dish and sprinkle with peprika.
3 bake.
4 plate up with veggies and or crackers and enjoy.

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