Pineapple Ham

Submitted by: Erin Mark

Serves: depends how much ham you use

Cooking time:

Ingredients

ham, cut into 1/2 inch thick slices
1 cup brown sugar
2 tablespoons dry mustard (or just use regular mustard)
1/2 cup water
1 can pineapple rings (include the juice in the can)

Method

-Mix up everything except the ham and the pineapple rings.
-In a casserole, layer ham, then pineapple rings, mixture, ham, pineapple rings, mixture....
-Bake uncovered at 375 degrees for 45 minutes.

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