Basil and Tomato Stuffing

Submitted by: A Facebook user
A great stuffing for fish, poultry and vegetables. Fantastic for stuffing peppers.

Dietary guidance: v 

Tags: main · meat · basil · tomato · vegetables · stuffing ·

Ingredients

3 tablespoons chopped basil
4 large tomatoes, skinned and chopped
1 teaspoon grated lemon rind
1 tablespoon of lemon juice
50g/2oz butter or margarine, melted
75g/3oz soft breadcrumbs
1 egg
salt
pepper

Method

Blend all the ingredients together and season well.

If cooking separately spoon and spread over a shallow greased oven proof dish and bake in a moderately hot oven for 45 minutes to 1 hour.

Comments

Spotted a problem?
Did you submit this recipe?
Do you want to make a change?
Send a message via Facebook.