Hearty Chicken Pot Pie

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from Betty Crocker and Uncle Mike

Serves: 6 Preparation time: Cooking time:

Ingredients

1 package (16 ounces) frozen mixed vegetables, thawed
1 cup cut-up cooked chicken
1 can (10 3/4 ounces) condensed cream of chicken soup
1 cup Original Bisquick® mix
1/2 cup milk
1 egg

Method

1. Heat oven to 400ºF. Mix vegetables, chicken and soup in ungreased 2-quart casserole.
2. Stir remaining ingredients in small bowl with fork until blended. Pour into casserole.
3. Bake 30 minutes or until golden brown.

High Altitude (3500-6500 ft) Heat oven to 425ºF.

Comments

Is this one of your favorite recipes? Sounds easy enough. Looks good too. Hmmm.

8 Feb 2009 2:25 Flag this comment as inappropriate

It's super easy Shannon - try it!

8 Feb 2009 13:05 Flag this comment as inappropriate

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