Roasted Sri Lankan Curry Powder

Submitted by: Richard Hintz
also known as dark roasted curry powder

Preparation time:

Dietary guidance: v v 

Tags: curry · powder ·

Ingredients

1/2 pound whole dry red chillies
4 ounces coriander seeds
3 ounces cumin seeds
2 ounces fennel seeds
10 curry leaves
5 cloves
5 green cardamon pods, seeds only
2 inch stick cinnamon (Indian cinnamon preferred)

Method

Pan roast each spice separately on low heat with good ventilation.
Grind to a powder.
Store in airtight container.

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