Shepherd's Pie (easy!)

Submitted by: Amanda Studebaker
This is a very easy recipe for a delicious Shepherd's pie. Really great comfort food!

Serves: 6-8

Preparation time:
Cooking time:

Ingredients

1 deep dish pie crust
1 lb. ground beef
1 jar Ragu spaghetti sauce (any flavor)
3-4 medium sized potatoes
milk
1/2 stick butter

optional ingredients:
1/2 cup shredded cheddar cheese
1/2 chopped onion
1 clove chopped garlic

Method

Bake pie crust as directed on packaging. Meanwhile brown beef over medium heat until there is no pink. Add onion and garlic if desired. Add 1/2 jar of Ragu spaghetti sauce and allow to simmer.

Boil peeled potatoes until soft. Add 1/2 stick butter and mash potatoes. Add enough milk to make the potatoes creamy.

Add sauce mixture to fill the pie crust. Spread mashed potatoes across the top of the ground beef. Sprinkle cheddar cheese over potatoes if desired.

Enjoy!

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