Gypsy Casserole

Submitted by: Tami Merry
from My Better Homes and Gardens Cookbook copyright 1938. My grandma's first cookbook!

Serves: 8
Difficulty: Easy - for beginners

Preparation time:
Cooking time:

Dietary guidance: n 

Tags: main ·

Ingredients

1 1/2 inch slice smoked ham
4 potatoes
6 carrots
4 small onions
4 turnips
1/2 cup light molasses
1 cup milk
1/2 tsp paprika

Method

Place ham in bottom of large, greased casserole.
Pare and cut vegetables in half; arrange over ham.
Combine molasses, milk, and paprika; pour over vegetables.
Cover and bake in moderate oven (350 degrees) 2 hours.
Uncover last half hour.

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