Tomato Bruschetta

Submitted by: Hannah Gascho Rempel
yummy summer food

Serves: 3

Preparation time:
Cooking time:

Dietary guidance: v 

Tags: basil · tomato · gorgonzola ·

Ingredients

5 medium tomatoes, 1/3 bunch basil, 2-4 garlic cloves, 1-2 T. olive oil, salt and pepper to taste, gorgonzola, grated parmesan, 6 pieces of bread

Method

chop tomatoes, basil, and garlic and combine in a bowl, add salt and pepper and 1 T. olive oil

use the other 1 T. of olive oil on the bread, then broil bread until toasty for 2 minutes in oven

remove bread from oven, apply a layer of gorgonzola, then the tomato/basil mixture, then the grated parmesan

eat!

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