Vegan Apple Sauce Ginger Spice Cake

Submitted by: Amar Kaur
a rich vegan cake

Serves: 4-8
Difficulty: Easy - for beginners

Preparation time:
Cooking time:

Dietary guidance: v v n d 

Tags: dessert · cake · ginger · vegan · spice · cloves · applesauce ·

Ingredients

This makes an 8x8 pan, but I just double it to make the 9x13 size and cook a bit longer....

1/2 C molasses
1 C applesauce
1 tsp cloves (ground)
1 tsp baking powder
1/2 tsp baking soda
1 3/4 C flour (ok whole wheat pastry flour, or similar)
2 tsp ginger (powder)

Method

Preheat oven to 350 degrees F

1. Combine molasses and applesauce in a large bowl

2. combine all remaining dry ingredients and stir the mixture into the liquid * if batter seems too dry (not cake batter consistancy, add a little more water or applesauce)

3. Bake in a nonstick or sprayed pan (8x8) at 350, for 350 - 45 min or until it tests done with a fork.

let the cake cool, and enjoy... top with your favorite glaze, fruits, or ice cream.

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