Homestyle Chicken Noodle Soup

Submitted by: Janine Kraft
119 calories
18g protein
1g fat
6g carbohydrate

Serves: 4
Difficulty: Easy - for beginners

Cooking time:

Ingredients

1 carton chicken broth
1 medium carrot, sliced
1 stalk celery, sliced
2 boneless, skinless chicken breasts, cut into cubes
1/2 cup uncooked medium egg noodles

Method

1. Heat broth, vegetables and chicken to boil in saucepan, stirring often.
2. Add noodles and simmer over low heat until noodles are tender, about 15 minutes, stirring occasionally.

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