Serves: 12 Difficulty: Easy - for beginners
Preparation time: 5 minutesCooking time: 1 hour
1 can cream corn
1 can whole kernal corn, drain half the juice
1 box Jiffy Corn bread mix
8 oz light cream cheese
1 stick butter, melted
Mix everything in a large bowl and pur into a 9x13 glass dish.
Bake for 350 for 1 hour.
Double this for a potluck.