One Dish Chicken and Rice

Serves: 4 Preparation time: 20 minutes Cooking time: 25 minutes Difficulty: Easy - for beginners

Ingredients

1 can cream of chicken soup
1/2 cup milk
1/2 tsp salt
1/4 tsp pepper
1/3 cup mayonnaise
2 cups chopped cooked chicken
1/2 cup onion
1 cup frozen peas
1 cup chopped green or red bell pepper
2 cups cooked white rice
1 cup shredded cheddar cheese

Method

1. Preheat oven to 350*F
2. Blend soup, milk, salt, pepper and mayonnaise in a medium bowl. Combine chicken, onion, peas, bell pepper and rice in a large bowl; mix gently.
3. Gently fold soup mixture into chicken mixture to combine. Fold in half the cheddar.
4. Spray a medium casserole dish with cooking spray. Spoon in chicken mixture.
5. Sprinkle top of casserole with remaining cheddar. Bake until top is golden brown, about 25 minutes.

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