Mr. Homolka's Sesame Cake

Submitted by: A Facebook user
Mr. Homolka...stop eating my sesame cake......STOP EATING MY SESAME CAKE.

Serves: 10

Preparation time:
Cooking time:

Dietary guidance: v 

Tags: congo ·

Ingredients

2 1/4 oz. sesame seed
2 1/2 c. flour
2 1/2 tsp. baking powder
1 tsp. salt (opt.)
1/3 c. earth balance
2/3 c. sugar
1 c. water
2 tsp vanilla extract
3 tsp ener-g egg replacer

Method

Toast sesame seed. Cool. Stir together flour, baking powder, salt and sesame seed saving 2 tablespoons. Beat together earth balance, sugar and egg replacer. Stir in flour mixture alternating with water and vanilla extract. Mix only until blended. Pour into 2 greased 8"x4"x2" loaf pans or 3 pot pie tins. Sprinkle tops with sesame seed. Bake 45 minutes at 350 degrees. Will keep 1 week. Can be frozen. Good served toasted.

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