hashbrown casserol

Submitted by: Gina Pitt

Serves: serves 8

Cooking time:

Dietary guidance: v 

Tags: hashbrown ·

Ingredients

1 bg frozen hashbrowns
1 8oz carton sour cream
1 can cream of chicken soup
1 med onion
10-12 ounces grated cheddar cheese
season to taste

Method

Preheat oven to 350 degrees. Mix all ingredients. Arrange in baking dish, 9 x 13 inches. Top with butter. Bake for 1 to 1 1/2 hours.

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