Rita Anderson's Snowman Party Stew

Serves: 6-8 Difficulty: Easy - for beginners

Ingredients

1 pound ground beef
1 package (16 ounces) frozen vegetables for stew, divided
1 can (10-1/4 ounces) beef gravy
2 cups mashed potatoes (prepared with a small amount of milk)

Method

Brown ground beef, drain. Add vegetables to beef and cook until thawed. Add gravy; mix well.
Pour into an 9-in. pie plate. Top with dollops of mashed potatoes. Bake, uncovered, at 350° for 20 minutes.

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