Somebody's Mother's Meatballs

Submitted by: Loretta Leake
Made up a batch so I can take spaghetti to work this week for lunches. Turned out pretty good and they were fast and easy.

Difficulty: Easy - for beginners

Ingredients

1 pound ground beef
1 egg
4-5 slices bread torn into little pieces (less than 1/2 inch)
1/4 tsp garlic powder
1/2 tsp italian seasoning
1 tsp parsley flakes
1/4 cup parmesan
1 tsp salt
1/2 tsp pepper

Method

Mix it all up, roll into balls and pan fry in some olive oil. Can also be baked but not sure at what temp.
I added some leftover sausage, not sure if I'd do that again but good!

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