Shasta's Roll Ups

Submitted by: Lea Thompson

Dietary guidance: v 

Tags: salsa · tortilla · picante ·

Ingredients

1 (8 oz.) pkg. cream cheese
1 (8 oz.) tub sour cream
2 green onions, finely chopped
1/2 green pepper, finely chopped
1 jar salsa or picante sauce
1 bag finely grated cheddar cheese
1 bag flour tortillas
1/2 packet of salsa mix

Method

Mix cream cheese, sour cream, green pepper, green onion, salsa mix, and 1 tablespoon of salsa or picante sauce together.
Spread thnly on tortillas, sprinkle with cheese.
Roll up.
Cover with cloth (large napkin or dish towel). Refrigerate overnight. Cut into 1-inch wide pieces.
Serve with remaining salsa or picante sauce.

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