Sweet Deep-Fried Wontons

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As it says. Great party food.

Preparation time:
Cooking time:

Serves: Makes 12


11oz/300g dates, finely chopped
4oz/100g walnuts, finely chopped
grated rind of 1/2 orange
2 tablespoons fresh orange juice
12 wanton wrappers
corn oil for deep-frying
orange zest strips for garnish


Miz dates and walnuts in a bowl with orange rind and juice. Place a teaspoon of this mixture onto each wonton paper. Fold the paper over, moistening edges with water, and twist both ends to seal.

Heat oil in a wok to 170C/325F and deep-fry wontons until golden brown. Drain on kitchen paper and garnish with zest.

Serve hot.

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