Preparation time: 10 minutes
1/3 c powdered sugar
1 (6 oz) container raspberry yogurt
1 (12 oz) container whipped topping
1 Angel Food Cake
1 small container fresh raspberries, cleaned and dried
Mix powdered sugar in bowl with yogurt. Add whipped topping. Use this mixture to frost the angel food cake and top with the fresh raspberries.
HINT: You can use any flavor of yogurt you want.