Dietary guidance: v
1 Packet of ramen noodles or rice noodles.
2 or 3 big spoonfuls of peanut butter
Sriracha sauce, available at most Asian markets or the ethnic food aisle at Wal-mart/Kroger.
Boil noodles in a small pot until soft, drain of all water. (Save ramen spice packet for later.) Place in a bowl, add peanut butter to taste on top. Nuke for 1 minute, stir, continue microwaving until melted but be careful not to burn. Add a dash of Sriracha, but it can be very spicy. Stir all together and eat with chopsticks you stole from the Chinese buffet.