Preparation time: 15 minutes
Dietary guidance: v v
2/3 cup soy creamer
1 tbs lemon juice
1.5 cup non-dairy, eggless mayonnaise 2 tablespoons minced fresh flat-leaf parsley 2 tablespoons minced fresh chives 1 scallion, thinly sliced 1 tbs white wine vinegar salt n pepper
Add the lemon juice to the creamer and let it sit while you prepare the rest of the dip (at least 10 minutes). Whisk all the ingredients together.