Maple Walnut French Toast

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Preparation time: 15 min
Cooking time: 10

Serves: 2

Dietary guidance: v 

Tags: maple · walnut · frenchtoast · formangrill ·


1 c walnuts
2 tbs butter
maple syrup

leftover sliced challah 8 slices
4 eggs
dollop of evaporated milk (not the sweetened stuff)
tsp vanilla
tsp cinnamon


heat forman grill on high.

in a skillet melt butter on medium, add walnuts and sauté 3 minutes or so. add dollop of maple syrup and toss until coated.

mix together egg batter ingredients. soak each slice of bread and place on a plate.

spray grill with oil. put 4 slices of bread on grill, close and sear for a half minute. place the maple walnuts on 2 slices, cover with the other two slices and cook an additional minute.

serve with or without more maple syrup.

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