Sausage Cheese Biscuits

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Preparation time:
Cooking time: 15 minutes

Difficulty:
Serves:

Ingredients

1 lb. sausage
1 lb. grated cheddar cheese
4 cups bisquick
1 ts. red pepper
1 ts. salt
1/4 ts. garlic powder
Milk

Method

Mix all ingredients. Add milk to reach desired consistency (not too doughy). Roll into balls and bake at 425 degrees until brown.

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