Difficulty:
Serves: sheet cake
Preparation time:
Cooking time:
Dietary guidance: v
Enough for 1 Sheet Cake
1 ½ lbs Cream Cheese
1 ½ lbs Peanut Butter
10 Cups confectioners’ Sugar
½ Cup + 2 Tbsp Milk
2 ½ Tsp. Vanilla Extract
Beat cream cheese and peanut butter in an electric mixer until smooth. Add sugar, milk, and vanilla, and beat, starting on low speed and gradually increasing to medium-high speed until smooth.
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