Brown Swedish Cookies

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Preparation time: + or - 20 min
Cooking time: 10 Min

Difficulty: Medium - some experience needed


½ cup butter or margarine
½ cup sugar
1 teasp honey
1 cup flour
½ teasp baking soda


Cream together butter, sugar and honey. Then add flour and baking soda to make dough. Roll the dough into small balls and place on a baking sheet. Use a cookie press or the bottom of a drinking glass dipped in sugar to flatten the dough balls. Preheat oven to 300º F.

Bake cookies for about 10 min. (watch carefully, they burn easily). When cookies are light brown, remove for oven and place on a wire rack to cool.

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