Apple Crunch

Preparation time: 5
Cooking time: 35

Difficulty:
Serves: 8+

Dietary guidance: v v 

Ingredients

Granulated Sugar - 1 cup
Flour - 1 Tbs
Cinnamon - 1 Tbs.
Salt - 1/8 tsp.
Sliced Apples - 8 Cups

Topping:
Brown Sugar - 1 Cup, packed
Margerine or Butter - 1 Cup
Flour - 2 Cups
Salt - 1/4 tsp

Method

Mix sugar, flour, cinnamon and salt w/ sliced apples. Put in greased baking dish.
Crumb Topping: Mix brown sugar, butter, flour (2 cups), and salt (1/4 tsp). Sprinkle topping over apple mixture.
Bake 350 for 35 minutes.
Serve alone or with ice cream - easy and delicious!