Preparation time: 10 minCooking time: 20 min
Dietary guidance: v
Tags: appetizer ·
1 cup mayonaise
1 cup grated mozerella cheese
1 cup parmesean cheese 1 can artichokes, drained and finely chopped
Combine and spread in a shallow pan.
Bake at 350°F for about 20 minutes until edges are brown.
Serve with crackers