Cajun Quiche

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Delicious filling of crab, shrimp and cheese. And so easy to make!

Serves: 4

Preparation time:
Cooking time:


1 unbaked pie shell, thawed
3 eggs
1 c whipping/heavy cream
1 c monterey jack cheese, shredded
1 can crabmeat (or about 1 c imitation crab)
1 can small shrimp
1/4 c green onion, chopped


Combine all ingrediants. Bake at 350* for 45 min, or untill set. See, told ya it was easy! Serve with a nice salad.


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