Lemon Salt

Submitted by:
Give a lemony zing using salt

Preparation time: 5 minutes
Cooking time: 0

Serves: Many

Dietary guidance: v v 

Tags: condiment ยท


1 lemon
Sea or Kosher salt


Zest 1 lemon. Place lemon zest into a mortar and pestle. Add salt to taste and grind until the salt is yellow. Use in place of regular salt as desired. It is dry and keeps well.


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