Sweet Pepper Salad

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Garden fresh tomatoes and bell peppers with home-made dressing.

Preparation time:
Cooking time:

Difficulty: Easy - for beginners


1 red pepper, cored and seeded
1 yellow pepper, cored and seeded
1 orange pepper, cored and seeded
1 cup cherry tomatoes, washed and cut in half
4 scallions, chopped, green part only
1/4 cup chopped, fresh basil
1/4 cup chopped, fresh parsley

3/4 cup extra virgin olive oil
1 tablespoon red wine vinegar
2 tablespoons lemon juice
1/4 teaspoon salt
1 teaspoon fresh garlic, minced
freshly ground black pepper to taste


Slice sweet peppers into thin strips and place in a large bowl.

Add the herbs and tomatoes.

Whisk together all the dressing ingredients.

Drizzle the dressing over the vegetables and herbs. Toss to coat.

~~Recipe from P Allen Smith Garden Home


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