Cheese Frenchy Sandwiches

Submitted by:
interesting twist on grilled cheese

Preparation time: 10min
Cooking time: 35min

Difficulty: Easy - for beginners
Serves: 4


1/4 cup mayonnaise
8 slices bread
8 slices processed American cheese
1 egg
1/2 cup milk
1/4 teaspoon salt
1 cup crushed saltine crackers
vegetable oil for frying


Spread mayonnaise on one side of each slice of bread. Top four slices with two cheese slices. Top with remaining bread, mayonnaise side down. Cut each sandwich into four triangles.

In a bowl, beat the egg, milk and salt. Dip sandwiches into egg mixture, then roll in cracker crumbs. Wrap in foil and freeze for up to 1 month.

In a skillet, heat 1 in. of oil to 375 degrees F. Fry a few frozen sandwiches at a time for 2 minutes on each side or until golden brown.

Spotted a problem?
Did you submit this recipe?
Do you want to make a change?
Send a message via Facebook.