Difficulty: Easy - for beginners
Serves: 8
Preparation time:
Cooking time:
1 lb Chicken Tenderloins
16 oz Sour Cream
2 cans Cream of Mushroom Soup
2 cans Chicken with Rice Soup
Preheat oven to 400 degrees
Place chicken in baking dish
Mix sour cream and soups
Pour mixture over chicken
Cover with tin foil
Bake at 400 degrees for 1 hour.
Serve over rice. Goes well with Kings Hawaiian Bread.
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