Strawberry- Rhubarb Crisp

Preparation time: 10 min.
Cooking time: 40 min.

Difficulty: Easy - for beginners
Serves: 8

Ingredients

1-1/2 cup sugar
2 tbsp. flour
4 cups rhubarb
4 cups strawberries
3 cups oatmeal
1-1/2 cups brown sugar
3/4 cup melted butter

Method

1. Combine sugar and flour. Add rhubarb and strawberries, stir. Put in 9 x 13 pan.

2. Combine other ingredients and sprinkle over top.

3. Bake at 350 degrees for 40 minutes.

Can be served warm with vanilla ice cream.