Texas Sheet Cake

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Preparation time:
Cooking time:

Difficulty: Easy - for beginners


2 c flour
2 c sugar
1 c butter
4 T cocoa
1 c water
1/2 t salt
1/2 c sour milk ( or make: 1/2 T + milk to make 1/2 c - let stand 5 min)
1 t vanilla
2 beaten eggs
1 t soda
Frosting, if desired (the best is Pilsbury's Sour Cream frosting)


Mix flour and sugar in large bowl. Mix butter, cocoa, water, and salt in saucepan. Bring to boil. Pour over flour mix. Mix well and add milk, vanilla, eggs, and soda. Mix well. Pour into 10x15. Bake 325 for 20 - 25 min. Frost when cool.

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