Taco Soup

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Easiest ever. Do not be afraid of the baked beans. Do not drain any of the liquid from the cans, this is the soup base. Surprisingly tasty.

Preparation time: 15 min
Cooking time: 15 min

Difficulty: Easy - for beginners
Serves: lots

Ingredients

2 large cans of diced tomato (20 oz cans or something?)
1 can baked beans
1 can black beans
1 can corn
1 can sliced olives
1 pound hamburger
1 packet taco seasoning
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sour cream (for topping)
grated cheese (for topping)
tortilla chips (for topping)
diced red onion (for topping)

Method

Brown the meat, drain the grease and throw everything in a big pot to heat up. Do not drain any of the liquid from the cans, this is the soup base. Top it with whatever you like, I use the items above for toppings.

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