Cherry Pineapple Dump Cake

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The easiest dessert you'll ever make, and yet everyone will love it

Preparation time: 5 min
Cooking time: 35-40 min

Serves: 12

Dietary guidance: v 

Tags: dessert · cake · easy · cherry · pineapple ·


1 box white or yellow cake mix
1 (21 oz) can cherry pie filling
1 (15 oz) can crushed pineapple, with juice
1 stick butter or margarine (113 grams)


Grease and flour 9x13 inch cake pan. Pour 1 can crushed pineapple (juice and all) in the bottom. Spoon 1 can cherry pie over top. Sprinkle a box of white or yellow cake mix over top. Drizzle 1 stick of butter or margarine on top.

Bake in a 350 degree F (175 degree C) oven for 35 or 40 minutes or until golden brown

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