Pistachio Pudding

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Difficulty: Easy - for beginners
Serves: 8

Preparation time:
Cooking time:

Ingredients

1 pkg instant pistachio pudding
1 can crushed pineapple
1 c minim marshmallows, cut in half
1 c almonds, crushed
1 container cool whip, thawed



Method

Mix together all ingredients. Cover and let chill in refrigerator for 4-6 hours. Fluff lightly before serving.

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