Preparation time: 10 min
Cooking time: 1 hour
Difficulty: Easy - for beginners
Serves: 6 - 8
Dietary guidance: v
I don't measure, so these are guesstimates
3 - 4 cups water
1.5 - 2 brown rice cups (ratio is 2:1, water: rice)
1/2 - 1 c blue cheese or gorgonzola, crumbled
1/2 - 1 c raisins
1-2 - 1 c walnuts, chopped
1-2 scallions, sliced thin
Salt and pepper to taste
Boil rice in salted water in a covered pot for approx 1 hour, adding more water as necessary. (Follow cooking directions on package.)
Transfer rice to a mixing bowl, fluff with a fork and let cool.
Once cool, mix all other ingredients into rice.
Easy and delicious!