Difficulty: Easy - for beginners
3/4 cup butter, melted
2 cups graham wafer crumbs
1 can sweetened condensed milk
1 cup candy-coated chocolate candies
1 1/4 cups flaked coconut
1 cup chopped nuts
Combine butter and crumbs; press onto parchment paper-lined 13" x 9" baking pan.
Pour sweetened condensed milk evenly over crumbs.
Sprinkle with candies, then coconut and nuts; press down firmly.
Bake at 350°F* for 25 to 30 minutes or until lightly browned. Cool. Remove paper and cut into bars.
*325°F for glass pan.