Perfect Strip Steaks

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A delicious marinade for your strip steaks, compliments of Astray Recipes.

Preparation time:
Cooking time:

Difficulty: Easy - for beginners
Serves: 4

Dietary guidance: n g d 

Tags: main · beef · marinade · steak ·


1/2 cup Bragg's Amino's (or soy sauce)
6 tsp brown sugar
1 tsp dry Sherry
2 tsp scallions, chopped
1 tsp fresh cilantro, chopped
1 tsp freshly grated ginger
1 tsp garlic, minced
1/2 tsp. hot sauce
4 strip steaks, about 8 oz each


Combine all ingredients in a large storage bag. Add steaks, and marinate for several hours, or overnight.

When ready to cook steaks, remove them from marinade. Safe a half cup of the marinade and bring to a full boil in a saucepan.

Meanwhile, grill or broil the steaks to desired doneness.

Serve the steaks with the boiled marinade.



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