Pikes Peak Paradise Bed & Breakfast - Blackberry Buttermilk Buckwheat Waffles

Submitted by:
Blackberry Buttermilk Buckwheat Waffles are a great blend of mixes that puts some healthy back into your morning. Everyone at Pikes Peak Paradise Bed & Breakfast in Woodland Park, Colorado loves them. Check us out at www.pikespeakparadise.com Thanks.

Difficulty: Easy - for beginners
Serves: 12-20

Preparation time:
Cooking time:

Dietary guidance: v 

Tags: breakfast · main · pancake · waffle ·

Ingredients

1. 1 1/2 cups of whole Buckwheat flour
2. 1 1/2 cups of Buttermilk pancake/waffle mix
3. 2 cups of whole milk
4. 3 eggs
5. 4 tablespoons of olive oil
6. 8 ounces of frozen blackberries or (blueberries) blended with 1 1/2 cups of water.

Method


Mix up buckwheat flour, buttermilk mix, milk eggs, and olive oil with a whisk. Blend frozen berries and 1 1/2 cups of water in blender and then add to mix. Blackberry Buttermilk Waffle mix will last up to one week in the refrigerator. Do not over pour the mix in your waffle iron. Usually I pour the mix to about an inch of the mix spreading to the edge. Let is couple a few minutes till a nice golden brown.

Toppings: Honey, Maple Syrup, Blueberry syrup, Fresh Strawberries, blackberries, blueberries, raspberries, pine nuts and of course Whipped Cream.

I use the Vitantonio Premier Five-of-Hearts Waffler. This waffle iron is great at the waffles are thinner and lighter. The hearts can also be separated when sharing. Couples really love them.

Yield or # of servings: 24-28 servings

Comments

Spotted a problem?
Did you submit this recipe?
Do you want to make a change?
Send a message via Facebook.