Beet and Onion Salad with Lemon Juice

Submitted by:
read the name

Preparation time: 10 min
Cooking time: 1 hr

Difficulty: Easy - for beginners
Serves: 2


beets, 1 lb
onion, 1 medium
cider vinegar, 2 tbsp
lemon joice, 1 tbsp
honey, 1/2 tsp


Oven to 400 F.
Wrap beets in foil, cook in oven 1 hr until tender.
Peel and slice beets.
Slice onion.
Layer onion and beets.
Prepare dressing and pour over beets and onions.
Chill about 1 hr.


Spotted a problem?
Did you submit this recipe?
Do you want to make a change?
Send a message via Facebook.