Broccoli Salad

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Preparation time: 20 min.
Cooking time:

Difficulty: Easy - for beginners
Serves: 6-12

Dietary guidance: v 

Tags: salad ยท


I bunch of Broccoli crowns, washed, drained and cut up in bite-size pieces
1/2 cup sunflower seeds
1/4-1/2 cup white raisins
Crumbled fried bacon, drained and patted dry
(you can use store bought jarred bacon pieces)
Optional: you can add some finely diced up red onion to taste.


1 cup Hellman's Mayonaise
1/4 cup sugar ( I used about 1/2 packet of Splenda) to taste.
3 Tbsp. vinegar
Coarse Black Pepper to taste
Just before taking to an event or b-4 dinner, fold in about 1/2 cup Mild Cheddar Cheese.


Dice up into bite-size pieces, washed and drained broccoli..Add the rest of the veggies, sunflower seeds, onions, and raisins.
Stir up the Mayo Dressing, sugar and vinegar. Mix well, cream.

Just b-4 serving add Mild Cheddar Cheese.

Refridgerate about 1-2 hours before serving....

D-Licious! :)


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