Blueberry sauce

Preparation time: 5
Cooking time: 5

Difficulty:
Serves:

Dietary guidance: v v 

Tags: dessert · sauce ·

Ingredients

2 cups blueberries
1/3 cup sugar
1 tablespoon lemon juice
1/4 teaspoon salt
1/2 teaspoon vanilla extract

Method

Wash and crush blueberries; add sugar, lemon juice and salt. Mix well. In a small saucepan, bring blueberry mixture to a boil; boil 1 minute. Add vanilla. Chill.
Serve over puddings, cake, or ice cream.