Homemade Healthy Chicken Fingers

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Difficulty: Easy - for beginners
Serves: 4

Preparation time:
Cooking time:

Ingredients

1 1/2 pounds chicken, in strips
1 egg, beaten
3/4 cup cornflakes, crushed
1/4 cup flaxseed, ground
1/4 cup parmesan, grated
salt and pepper

Method

Beat eggs in a shallow container.
Mix breading ingredients (cornflakes, flaxseed, parmesan, salt and pepper) in a second shallow container.
Place chicken strips first in egg mixture and then coat with breading.
Place on baking sheet in one layer.
Bake at 400F for ~15 minutes; turn halfway through.

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