Tatter Tot Cass

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Preparation time: 25 min
Cooking time: 25

Difficulty: Easy - for beginners
Serves: 4-6

Dietary guidance: n 


1lb of hamburger- ground
1 small onion - chopped
1 Tsp Garlic
1 can of green beans - drained
1 can of corn -drained
1 family sized can of cream of mushroom soup
1/2 cup of milk - to thin the soup a bit
1 Small can of mushrooms (optional)
dash of pepper
Family size bag of tatter tots .
1 . 8oz of shredded cheese of your choice (optional )


Cook Burger with garlic and pepper and onions until done drain set a side . In a large mixing bowel mix all with together .add hamburger mix should use a cake pan or a large casserole dish put mix into what cooking pan your using . Line the top with the tatter tots put in the oven for 350 let cook till the tatter tots are brown . Toss some cheddar or other type of cheese on top while its hot a serve !


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