Italian Beef

Submitted by:
Good crock pot meet, has lots of juice!

Difficulty: Easy - for beginners
Serves: 10-12

Preparation time:
Cooking time:

Dietary guidance: n g d 

Tags: beef · pot · crock · roast ·

Ingredients

3 lb roast (trim off fat)
1/4 C vinegar
1/4 C worcestershire sauce
2-3 cloves garlic, minced
1 pkg Onion Soup Mix
hard rolls

Method

Throw all in a crock pot on low for 8-10 hours. It shreds with a fork beautifully. Serve on Hard Rolls.

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