Pollo con Limon- Chicken with lemon and garlic

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Tapas recipe; easy and quick to cook

Difficulty: Easy - for beginners
Serves: 4-8

Preparation time:
Cooking time:

Dietary guidance: n g d 

Tags: main · side · appetizer ·

Ingredients

2 skinless whole chicken breasts
olive oil
shallot or cooking onion, chopped
4 garlic cloves, pressed
1 tsp paprika powder
juice of 1 lemon
chopped parsley
salt and pepper

Method

Slice the chicken in thin strips.
Chop the onion and press the garlic.
Cook the chicken with the onion and garlic, in a little olive oil.
When the chicken is cooked through, season and add paprika powder and lemon juice, and parsley.

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