Turkey Gravy

Submitted by:

Preparation time:
Cooking time:

Difficulty: Easy - for beginners


Meat off Turkey Neck
1 boiled Egg
about 1 cup broth from turkey bag
1 spoon Corn Starch


Peel meat off turkey neck
In a saucepan, put in broth & some water (about a cup)
Heat broth with turkey meat to boil
Cut & add egg
Stir corn starch with warm water in a cup
Pour into saucepan slowly while stirring


Spotted a problem?
Did you submit this recipe?
Do you want to make a change?
Send a message via Facebook.