buttermilk substitute

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name says it all

Preparation time: 5
Cooking time:

Difficulty: Easy - for beginners
Serves: 1


Milk (just under 1 cup)
1 Tablespoon white vinegar or lemon juice


1. Place a Tablespoon of white vinegar or lemon juice in a liquid measuring cup.

2. Add enough milk to bring the liquid up to the one-cup line.

3. Let stand for five minute. Then, use as much as your recipe calls for.


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